Sherry Stamps
I enjoy sharing my love of rubberstamping.
Friday, March 28, 2008
Wild Wasabi Carousel Card
Monday, February 18, 2008
I had a Stamp a Stack for Valentine's Day for children. The each created 25 baggies with toppers. All of the candy and novelty items were provided by me. Rose Red cardstock was used for the base. We used Rose Red Designer Series paper and all corners were punched using the Ticket Corner punch. The corners of the Wild Wasabi and Very Vanilla Card stock used the same punch. The image was stamped in Black Staz On and colored in with Stampin Kids Markers. (I think that the coloring was probably the hardest part for them.) After the kids assembled the project, the stuffing of the bags begin. I think that they enjoyed that part the most. I had six girls and three boys. They all had fun and I had fun just watching their expressions as they stamped and assembled their projects. This just may become an annual event for me.
Saturday, January 12, 2008
Faux Silk Embrace
Certainly Geared Birthday
Sunday, December 30, 2007
Blue Saffron Friend
Girly Cards
For this card I used Bashful Blue, Certainly Celery, and Whisper White card stock. The designer series paper comes from a retired Simply Scrappin' kit. The stamp set is also retired, Pretty Princess.
The image was colored using the Stampin' Write Markers. I used the Horizontal Slot Punch to thread the Ivory Organdy (retired) and Pretty in Pink Ribbon through. The Ticket Corner Punch was used on the corners and the Scallop Punch, 1 1/4" circle and 1 3/8" circle was used for the Happy Birthday flower.
I hope that she enjoys her card but most of all have a WONDERFUL Birthday.
Sunday, December 2, 2007
Snow Burts in Chocolate
This card was created for my annual Christmas Stamp a Stack. My guest stamped 20 cards with four different designs. When my guests arrived they began immediately. While they stamped, I prepared a hot dip for the ladies to snack on. It was done by the time they finished their first set of cards. The camp lasted for five hours. We laughed, stamped, and ate. What a great time we had. Oh back to the card. Well it was made using Chocolate Chip card stock for the base, Rose Red Designer Series Paper for the second layer, Whisper White card stock, and Purely Pomegranate card stock. I tied on the rich Chocolate Chip Satin Ribbon to give it just a taste of yumminess. We used the Snow Burst stamp set with White Craft Ink and stamped the "Joy" from the Snowflake Spot, in Purely Pomegranate. The snowflakes on the Whisper White card stock were stamped in White Craft ink and then embossed using Clear embossing powder and Dazzling Diamonds glitter. I also used the 1 1/4" circle punch, 1 3/8" punch and the scallop circle punch .